1.What are Zongzi and what are the differences in different places?
Zongzi is a traditional food made from glutinous rice stuffed with various fillings and wrapped
in bamboo leaves.The fillings vary significantly by region. In Northern China, you’ll predominantly
find sweet varieties.Southern China favors savory zongzi, commonly filled with ingredients like
Chinese black mushrooms, pork, nuts, and hard-boiled eggs.
2.Our Mission
Moluce Lighting sincerely thanks every member of our staff for their dedication and enthusiastic
participation! As a leading contemporary lighting design and led manufacturer, Moluce Lighting is
committed to upholding a spirit of innovation. We actively align with national dual-carbon goals
nd the evolving trends in LED R&D and upgrades. As a reliable led supplier, we are dedicated to
producing innovative and modern lighting solutions. Our mission is to contribute significantly to
promoting low-carbon initiatives, energy conservation, emission reduction, and fostering green,
environmental protection for a sustainable future. |
